Our Partners

Lu is a specialist in all things relating to food and beverage. With over 38 years’ experience, exclusively in the Restaurant, Bar, and Foodservice Facilities consulting, design, foodservice millwork design, foodservice custom stainless steel design, project management, and permit document preparation and submittals to City and County for TI permits, county health departments, and state liquor boards Across the United States & Canada.

Lu has designed over 700 restaurants, 600 bars, and over 1,500 foodservice related businesses. Lu is a member of FCSI The Americas (Foodservice Consultants Society International)

Showcasing a remarkable 50+ years in the food and beverage industry, Craig is a distinguished consultant specializing in design, operations, and project management. Over the last 36 years, he’s been the driving force behind the successful launch of 100+ establishments, from casinos to restaurants, showcasing a collaborative approach to ensure targeted profitability. Armed with a Social Sciences degree, Craig’s journey spans major chain restaurants, corporate leadership roles, to founding his consulting firm.

Today, he’s a trusted advisor, particularly for Tribal Casino Operators, demonstrating a profound understanding of self-determination principles.

James Farley, PE, SE is a structural engineer and majority owner of MC Squared, Inc. in Olympia, Washington. His work experience has covered every typical building material and numerous types of structures ranging from one to ten stories.